By giving priority to the freshness and flavours of local produce the chef Thierry MATTHIAULT creates an inspired Mediterranean gastronomic cuisine.

The chef's offer exquisite cuisine. Clients have beach privileges from the following beach restaurants; Bora-Bora, la Bouillabaisse, la Brigantine in La Croix Valmer. Clients can also create package lunches or dinners at these restaurants and at the these others; Giraglia in Port Grimaud, Moulins de Paillas, Brigantine & Gigaro in Gigaro. 200 metres from Le Domaine de l’Astragale, you can enjoy its private beach and its restaurant “La Bouillabaisse” with its own access to the sea at 250 metres.

We just loved this hotel! The location is excellent, the staff are really helpful and there is a private garage...