he Bullochsat 116 Restaurant's light, magnificent design, featuring a
conservatory roof and a Jerusalem stone floor bordered in antique mosaics, helps create a wonderful atmosphere. Award winning chef, David Marshall has created an imaginative and innovative menu with a
Mediterranean feel. The restaurant has already won critical acclaim both for its cuisine and decor, and has become a favourite haunt for celebrities whose names adorn the backs of the dining chairs.
A friendly atmosphere, comfortable sofas and a warm personal service. The perfect place to relax with afternoon tea in blissful seclusion, or conduct an informal meeting
Two of the Athenaeum's stylish conference rooms double as upmarket dining rooms, ideal for business entertaining. At night, the Westminster Suite, with its hand-carved pine panelling, provides an intimate
atmosphere for dinner.
.
The Malt Whisky Bar at the
Athenaeum has long been a
favourite meeting place for
guests and Mayfair residents.
Well known amongst malt
whisky aficionados, the bar
offers a unique selection of over
70 malt whiskies.
he Bullochs at 116 Restaurant's light, magnificent design, featuring a
