Over-looking
the sea, La Spiagga Restaurant provides you with
a refined and friendly atmosphere. Mediterranean Cuisine with an
"A la carte" menu, thus< a great variety of choice.
Open
for lunch and dinner featuring local and international specialities
as well as a wide range of the wine.
BLUE
PENNY CAFE
We are pleased to introduce you to the Blue Penny Café,
our gastronomic restaurant driven by Chef Michael Scioli, 2 ** Michelin.
The chef has brought to Blue Penny Café, a wealth of international
experience and unique talent.
THE
CITRONELLE
The main restaurant (450 seats) " La Citronelle"
is famous for its varied cuisine. A real food court, this restaurant
serves tropical and italian buffets, grills, and seafood with a
hint of Asian flavours and aromas. "La Citronelle"
serves you your breakfast, and dinner in a relaxed atmosphere and
a small set of tables in separated dining area with privacy. Kids
dinner is available earlier.
DEER
HUNTER
The (80 seats) restaurant is located at the golf
clubhouse. It is open for breakfast, lunch and a la
carte dinner. Our chef Mike Payenmootoo offers exclusive European
and Thai cuisine combined with a Mauritian flavour, in a fine dining
ambiance. A half-board menu is also available every day for dinner
(reservations required due to limited capacity). Continental breakfast
buffet is also available for early golfers.
THE
SWING
Situated at the Links Golf Club,
the restaurant overlooks the magnificent golfcourse. Opened for
lunch only it offers a selection of sandwiches and salads.
INDIGO
BEACH
Beachside restaurant (80 seats), open only for lunch and
for special evenings such as lobster. The restaurant is
perfectly situated at the water's edge, offering a splendid
view of the lagoon. Ordering your food and drinks without
leaving your sun bed is possible.
LA
KAZE
Beach restaurant, situated near the Prestige rooms, serves
a variety of snacks, salads, sandwiches, grilled dishes,
pizzas and light meals. Afternoon tea and pancakes are available.
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