he most exciting and enticing new restaurant to open in Barbados in recent years, La Mer should be high on the list of anybody wishing to enjoy a wonderful dining experience.

Master Chef Hans Schweitzer, already highly respected for his outstanding cuisine at the Sandy Lane hotel and The Restaurant, has now opened a superbly appointed restaurant right on the edge of the Port St. Charles lagoon.

Sunday Lunch at La Mer is an experience which should not be missed.